Kershaw G.P.S. Cape South Coast Sauvignon Blanc Semillon

Pale lemon-green, the nose is heady and penetrating with notes of jasmine, ripe cut apple, clementine segments and pomelo. A light, ethereal spice lingers as the wine opens further. On entry, the palate is juicy with a core of energetic fruit veering from minerally-edged pear juice, apple puree and ripe Valencia orange to bags of ripe yellow grapefruit, chilled lime wedges, sweet spices, and orange derivatives. There is a focus and purity with a blade of acidity that keeps the wine tight and a gentle whiff of oak spices that adds complexity. Bone dry, there is a tremendous concentration, and finish to what is a harmonious and moreish wine. Drinking beautifully now but will evolve further if allowed to develop in the bottle over the next 3-5 years.

Alcohol: 13.48%

RS: 1.5 g/l

pH: 3.16

TA: 6.1 g/l