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Clonal selection elgin
pinot noir

purity, focus and freshness

100% Pinot Noir made from French clones PN777, PN115, and PN667.

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Captivating floral attributes underscored by purity, focus and freshness, framed by fine powder tannins yet cushioned by a succulent texture and flavours of pine forest, Indian pepper tree, and fynbos spice.

Selected from 7 tiny parcels of Pinot Noir.

The wine spent around 10-11 months undergoing maturation. During this period each and every barrel was tasted every 6 weeks and notes and scores logged to understand better our knowledge of clonal, soil and barrel selection. No finings were generally necessary, and the wine was simply racked and lightly filtered prior to bottling.

 

A small number of artisanal coopers were selected, all from Burgundy and only French oak was chosen. Importantly, each clone and soil type was microvinified as separate batches. Each batch used an algorithm that we have developed to ascertain which coopers work best and how many new and used barrels were utilised. Overall, the average in 2021 was 25% new oak; 71.9% 228 l, 8.6% 300 l, 7.2% 500 l and 12.5% in breathable eggs.

Alcohol: 13.39% | pH: 3.39 | RS: 1.9 g/l

R795

per 750ml

accolades

Tim atkin

94/100

Christian Eedes for winemag

92 points

Four different Pinot Noir clones - mostly 777 and 115 with lesser amounts of 113 and 667 - make up this cuvée from different parcels on sandstone, granite and clay soils. Rose petal and Asian spice aromas are the portal to a savoury, refreshing, medium-weight palate of rosehip and goji berry. 2024-29.

-Tim Atkin MW, South Africa Report 2023

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